Eastern Shore Cuisine at its Best
Cooking on the Eastern Shore of Maryland offers some of the best seasonal foods a chef could imagine. Londonderry’s chefs use the region’s famous seafood, chicken, as well as fresh fruits and vegetables in preparing memorable meals for our residents. When our residents say, “The meals you cook are just like home,” that is when we know that our dedicated culinary team has succeeded in making their dining experience pleasant and memorable – a signature of the Londonderry experience.
Each Londonderry resident participates in a monthly meal plan, which favors a “country club” plan. Lunch and dinner are available to residents six days a week, except on Sundays, when a Sunday brunch is offered. A la carte menu options are always available.
Lunch: 11:30 a.m. – 1:30 p.m.
Dinner: 4:30 – 7:00 p.m.
Sunday Brunch: 11:00 a.m. – 2:00 p.m.